Mangetout 160g

Mangetout 160g

The French name tells you everything; it means ‘eat it all’. Mangetout properly means a type of garden pea picked very young, so young that the pod is still flat and the peas have barely developed. Also known as snow pea or sugar pea. A sugar snap pea is more fully developed and rounder, but the pod can still be eaten.

An excellent ingredient to use in stir-fries when they can be cut in half diagonally, both for looks and for faster cooking. Otherwise, the microwave is by far the best way to enhance and enjoy their green, garden flavour. Cook covered with no added water other than any left after rinsing and shaking dry. Steaming quickly reduces their flavour and colour; boiling does the same, faster.

The sweetness of lightly cooked mangetout peas is especially good with all seafood (even in cocktails) and with fish, hot or cold. An interesting ingredient in salads, too.

Trust in our family business to supply the freshest and most visually appealing produce, as we take pride in our dedication to customer satisfaction, exceptional product quality, and efficient delivery. Embrace the goodness of nature with our Mangetout and make every meal a nutritious and delicious delight.

Trust in our commitment to quality and sustainability as we work with trusted farmers who use ethical and sustainable farming practices. With our convenient and friendly delivery service, you can enjoy the goodness of our produce from the comfort of your own home. 

Order now and experience the satisfaction of creating delicious and wholesome meals with our premium products.